Has anyone else started to plan their Independence Day festivities? Let’s pack that picnic table with tasty eats! Here are some easy 4th of July recipes to get ya started…
Let’s be honest here, one of the best things about this holiday is the food!
Whether it’s a picnic, party, or barbecue, the only thing more exciting than lighting your little brother on fire with a roman candle is stuffing your face with a bevvy of delicious dishes.
Without further adieu, here are some of my all-time favorite party eats for summer shindigs, picnics, potlucks, and barbecues….
This cheesy broccoli kale pesto pizza uses store bought flatbread for a fast and flavorful personal pizza, perfect for busy weekdays!
Do you ever end up with little bits of leftover veggies?
A few chunks of broccoli florets here.. a few unused leaves of kale there… and 500 olives because you bought them thinking maybe today was the day you’d fall in love with olives but you still hate them with a fiery passion…
What? Just me?!
The glory of these little veggie scraps is that you don’t have to waste them! Save ’em up over the course of the week and make the most epic personal pizza you ever did see!
This is pretty much the origin story of ever flatbread pizza to grace this blog. One day’s leftovers are another day’s faceplant! Here are a few of our favorite’s so far:
- Three Cheese Pesto Spinach Flatbread Pizza
- BBQ Hawaiian Flatbread Pizzas
- Garlicky Flatbread Pizza with Beets, Balsamic and Feta
- Broccoli and Cheddar Four-Cheese Pizza
The combinations are as endless as they are delicious!
So grab some fluffy naan or pita bread, (or even some french bread or bagels!) because we’re making some super speedy personal pizzas today! Skip the sandwich and serve them up for lunch alongside a cup of your favorite soup or a leafy green salad. Or dinner! Or even breakfast if you’re feeling rebellious!
I’m seriously loving this white-pizza-gone-green with it’s garlicky pesto base, ultra-melty medley of cheeses, and fresh veggies….