Today we’re rounding up 12 tasty baked wonton recipes. Grab a package of wonton wrappers and get ready for some fast and flavorful appetizers!
Baked Wonton Recipes
Crispity crunchity wontons make the ultimate party appetizer or snack! The number of fillings you can add to them are essentially endless and they’re a great way to wow your friends and family.
Even better? Many of the recipes I’ve made with wonton wrappers can be frozen for later and simply reheated in the oven or toaster oven. SCORE!
★★★★★ “This was a fun recipe to make! I loved how easy it was and super delicious!” – Janelle
Baked Spinach Artichoke Wonton Cups
Take creamy spinach dip to the next level with these bite-sized Baked Spinach Artichoke Won-ton Cups. This crispy, cheesy appetizer is sure to vanish at your next party or potluck and the individual cups make perfect hand-held snacks!
This easy peasy appetizer is ready in just 20 minutes!
★★★★★ “Super simple and easy to make-plus kiddo approved! Perfect snack for after school or an easy dinner! We had these for a quick ladies lunch and they were a perfect appetizer!” – Melanie
★★★★★ “It was super hard for me not to eat the entire pan. They’re. so. good. If you’ve been thinking about trying these, you totes should! You won’t be sad that you did!!! Thank you for this recipe!!” – Cassie
Vegetarian Taco Wonton Cups
These tasty taco cups are so easy to make and can be loaded up with all your favorite taco toppings! They’re hands-down one of our favorite wonton recipes to date.
We love ours piled high with 7-layer dip favorites like refried beans, salsa, shredded cheese, sour cream, jalapeños, and guacamole.
★★★★★ “I am all about the bite size food! These are now my go-to dish for any baby or wedding shower…or really any party when I want to surprise people with a fun and unexpected finger food.” – Jane
Spinach and Feta Wonton Quiche Cups
Have a spare 15 minutes? Whip up these crazy tasty spinach and feta won-ton quiche cups in just that! These breakfast bites are quick, easy, and utterly delicious!
★★★★★ “Made these tonight in my air fryer and they were delicious! Definitely on my “keeper” recipes list. Thank you for posting!” – Janice
Crispy Baked Shrimp Wontons
These Crispy Baked Shrimp Wontons that taste fried thanks to my handy-dandy little oven trick! We’re in love with this easy peasy appetizer recipe and often freeze a batch for later.
★★★★★ “These are fabulous! I love that they come together easily but are still very elegant looking for parties!” – Beth
Speedy Spanakopita Wonton Cups
Baking tasty spinach and feta spanakopita filling into crispy won-tons makes this sassy snack speedy and delicious!
★★★★★ “I loved this recipe so much! This was delightful. I made them with the scrambled egg, can’t wait to try the soft yoke in some too. They do reheat great, too.” – Sharon
★★★★★ “YES, these were sooooo good!! I love the little cups especially, I’m going to do a variety of this recipe and guacamole cups this weekend. And, you know I had to get fancy with it, LOL!” – Dana
Southwest Veggie Wonton Cups Recipe
Quick, easy, and uber customizable, these Southwest Veggie Won-ton Cups are ready to take your snack game to the next level! Serve them up as a side dish, appetizer, or snack, or add your favorite protein and give them spotlight status at mealtime.
Homemade Pizza Rolls + Deep Dish Wonton Pizza Cups
Make these Homemade Pizza Rolls and take the sketch out of snacktime! Crispy baked wonton wrappers make the perfect base for bite sized pizza poppers.
★★★★★ “I made 252 of these today to freeze for the kids snacks this summer. I made pepperoni pizza with pepperoni, Mozzerella cheese, parmesean cheese, garlic, red pepper flakes & pizza sauce. I made philly cheese steak with steak, sauteed onions, bell peppers & mushrooms, Worcestershire sauce and Mozzerella cheese. I made veggie pizza with sauteed onions, bell peppers & mushrooms, Parmesean cheese, Mozerella cheese and pizza sauce. I made cheese pizza with Parmesean cheese, Mozerella cheese and pizza sauce. I made barbecue chicken with barbecue chicken only.
When I get more wrappers I am going to make ham & cheese; pineapple, pepperoni & cheese pizza; taco; bacon cheeseburger; triple meat pizza and some other kind that uses steak because I have a steak leftover. These are turning out AMAZING! Thanks for the ideas!” – Roberta
If you get a chance to try any of these tasty baked wonton recipes, let me know!
Leave some love in the comment form below or tag your photos with @peasandcrayons on Instagram so I can happy dance over your creation. I can’t wait to see what you whip up!
Questions & Reviews
I would like these Wonton Wrap recipes, please.
Of course, Vicki! The titles of each recipe in this post link directly to the recipe. Let me know if you need any help! xoxo
every one of these are perfect for a cocktail party, wow, love how they look, now the difficulty of choosing which one? Maybe mix and match, thank you for every one of these!
Thank you Sabrina!
Jen, you were on my mind yesterday. I had a work lunch at Applebees and I got the chicken wonton tacos. I literally thought has Jen at Peas and Crayons figured out how to make a wonton taco shell yet?
best of luck, your fellow lover of wonton wrappers!
Aw I love it! That would be such a fun recipe to test and play around with – I’m on it!