Soften cream cheese to room temperature.

Combine with a few heaping spoonfuls of leftover cranberry sauce.

Next fold in chopped walnuts [optional, but beyond delicious!] and a sprinkle of ground cinnamon.

Drizzle a tablespoon of honey into the mixture and stir. Simple and deeeeelicious.

Rather not wait for the cream cheese to soften? Break out your food processor and whip the cream cheese, cinnamon and honey to perfection before adding your sauce. Then fold in the minced walnuts Just be sure to unplug the food processor before trying to lick it clean. You're welcome.

Serve this heavenly spread at room temperature with sliced green apple, whole grain crackers, and crunchy celery sticks. Or just go crazy and spread it on everything in sight.