Mellow Mushroom Copycat: Magical Mystery Tour Pizza Recipe
I can’t resist a good Mellow Mushroom Copycat, and this easy peasy shortcut Magical Mystery Tour Pizza Recipe does not disappoint! Naan flatbread saves the day as a speedy + crispy thin crust topped with luscious pesto, tasty veggies, and a trio of cheeses.
Servings 2 personal pizzas
Calories 701kcal
Ingredients
- 2 naan flatbreads
- ¼ cup pesto homemade or store bought
- ½ cup grated mozzarella cheese
- ¼ cup crumbled feta
- ¼ cup grated Parmesan
- ¼ cup sliced pickled Jalapeño peppers
- 1 large portobello cap sliced
- 2 button mushrooms sliced
OPTIONAL TOPPINGS:
- crushed red pepper flakes
- Sriracha chili sauce
- extra Pesto
- fresh parsley
Instructions
- Pre-heat oven or toasted oven to 350 degrees F.
- Chop your veggies and set aside.
- Spread pesto (a little... or a lot!) onto your flatbread and top with parmesan cheese.
- Add your veggies and top with mozzarella and feta cheeses.
- Drizzle with extra pesto as desired and bake on a foil lined baking sheet at 350 for 12-18 min.
- Top with your favorites extras and enjoy!
Notes
For an extra crispy crust, brush flatbread with olive oil and bake 4-5 minutes before adding toppings.
Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed and enjoy!
Nutrition
Calories: 701kcal | Carbohydrates: 67g | Protein: 28g | Fat: 35g | Saturated Fat: 12g | Cholesterol: 55mg | Sodium: 2010mg | Potassium: 276mg | Fiber: 4g | Sugar: 8g | Vitamin A: 1272IU | Vitamin C: 2mg | Calcium: 566mg | Iron: 1mg
