This Spicy Dill Dip makes a fantastic snack or appetizer. Serve it with pita and veggie dippers as an easy make-ahead after school snack or bring it to your next party or potluck!
I love using jalapeño (and it's spicy seeds) to control the spice of this dip. Other fiery add-ins include hot chili sauce (like Sriracha), ground cayenne pepper, and red pepper flakes. Season to taste with any extras of your choosing and taste as you go.
This dip can be made with as little as 1 hour chill time, but for even more flavor try making this dip the night before, letting it chill while you sleep. The spices will mingle with the yogurt and sour cream and it's just plain glorious!
Dip nutrition facts below are an estimate provided by an online nutrition calculator.