Take creamy spinach dip to the next level with these bite-sized Baked Spinach Artichoke Wonton Cups. This crispy, cheesy appetizer is sure to vanish at your next party or potluck and the individual cups make perfect hand-held snacks!
Course Appetizer
Cuisine American
Keyword Spinach Artichoke Wonton Cups
Prep Time 10 minutesminutes
Cook Time 10 minutesminutes
Total Time 20 minutesminutes
Servings 24won-ton bites
Calories 52kcal
Author Jenn Laughlin - Peas and Crayons
Ingredients
24chilled wonton wrappers
9ozcreamed spinach(frozen or freshly made)
3-6ozmarinated artichoke hearts*(approx. 1/4-1/2 cup chopped)
Next grab your creamed spinach and warm using package instructions. Drain your artichokes and chop into small pieces. Combine with spinach.
Gently place won-ton squares in a mini-muffin tray spritzed with spray oil. For extra crunch you can also lightly spray the won-ton wrappers themselves with a little oil.
Bake for 5 minutes to lightly crisp.
Combine creamed spinach with your trio of cheeses and season with garlic powder, red pepper flakes, salt, and pepper.
Spoon spinach mixture into lightly baked won-ton cups and bake for an additional 5 minutes or until the cheese is melted and the edges of your won-ton cups are toasty and golden brown with a hot, melty spinach dip center.
Dive in while they're hot!
Notes
* For the artichokes, adjust amount based on preference. I like using 1/2 cup so there's lots of marinated artichoke in every bite of spinach dip. If. you prefer less or a more mild flavor, try 1/4 cup. Alternatively, these can 100% be made without artichoke hearts if you prefer - add a little extra garlic or some sautéed shallots/onion in their place.No creamed spinach? No problem! Simply thaw/heat a 9 oz package of frozen chopped spinach and combine it with 4 oz softened cream cheese or a bit extra based on your ideal spinach-to-cheese ratio.Fresh minced garlic may be used in place of garlic powder if needed. Simply sauté it briefly in a little oil/butter to soften and release the fragrant aromatics of the garlic.See post below for party prep and make-ahead tips and tricks.Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed based on ingredients used and enjoy!