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Honey Harissa Vinaigrette
Homemade Honey Harissa Vinaigrette is a crazy easy and totally crave-worthy salad dressing! This versatile vinaigrette compliments everything from plain green salads to veggie packed cucumber and quinoa bowls.
Prep Time 8 minutes
Total Time 8 minutes
Servings 6 servings
Calories 197 kcal
Ingredients
- 1/4 cup red wine vinegar
- 1/2 cup avocado oil
- 3 TBSP honey (extra to taste if needed)
- 2 cloves garlic, minced
- 1 tsp harissa paste
- 1/4 tsp smoked paprika
- 1/8 tsp sea salt
- 1/8 tsp black pepper
Instructions
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Combine ingredients in a mason jar and shake well.
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For a kiss of heat, try it with an extra tsp of Harissa (taste as you go)
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Pour over salad and dive in! This dressing tastes great the first day and the next!
Recipe Notes
Nutrition facts below are an estimate provided by an online nutrition calculator.
Nutrition Facts
Honey Harissa Vinaigrette
Amount Per Serving
Calories 197
Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 2g13%
Sodium 61mg3%
Carbohydrates 9g3%
Sugar 8g9%
Vitamin A 40IU1%
Vitamin C 0.3mg0%
Calcium 2mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.