This Spaghetti Squash Casserole channels all the flavor of our favorite lasagna recipe with a healthy low-carb twist! This gluten-free recipe can be served as a side dish or a main entree for dinner. Enjoy!
No jumbo squash to be found? You can easily use two 1.5 pound spaghetti squash if needed! The cook times will be exactly the same.
Recipe by Peas and Crayons - Vegetarian Spaghetti Squash Casserole https://peasandcrayons.com/2017/08/cheesy-vegetarian-spaghetti-squash-casserole.html