Say hello to our favorite granola evahhhh! Crunchy chocolate spiked oats are kissed with peppermint and pecans for a tasty treat!
To ensure this granola is gloriously gluten-free, simply check the label on your oats to make sure they're GF certified.Because they're so tender and buttery on their own, I like my pecans straight up, which is why they're not roasted along with the almonds and instead added along with the chocolate chips.
Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed and enjoy! Recipe yields 6 cups of granola and 12 half cup servings.
Recipe by Peas and Crayons - Peppermint Bark Granola https://peasandcrayons.com/2015/12/peppermint-bark-granola.html