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Fruit and Granola Yogurt Bowl
Fruit and Granola Yogurt Bowls are a quick and easy breakfast that's so easy to customize with all your favorites toppings!
Course
Breakfast
Cuisine
American
Keyword
Fruit and Granola Yogurt Bowl
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
1
serving
Calories
352
kcal
Author
Jenn Laughlin - Peas and Crayons
Ingredients
6
oz
Greek yogurt
(plain or choose your favorite flavor!)
¼
cup
granola
1
cup
fresh fruit
1-2
tsp
honey
or maple syrup
FRESH FRUIT OPTIONS
bananas
blueberries
raspberries
strawberries
blackberries
peaches
mango
pineapple
kiwi
OPTIONAL EXTRAS
chia seeds
hemp hearts
nut butter
shredded or flaked coconut
assorted seeds/nuts
mini chocolate chips
cinnamon
Instructions
Grab your favorite flavor of yogurt and add it to a bowl.
Top with granola, fresh fruit, and a drizzle of honey or maple syrup.
Feel free to mix and match types of fruit and add any optional extras your heart desires! Enjoy!
Notes
Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed based on extras added and enjoy!
Nutrition
Calories:
352
kcal
|
Carbohydrates:
54
g
|
Protein:
22
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
1
g
|
Cholesterol:
9
mg
|
Sodium:
73
mg
|
Potassium:
476
mg
|
Fiber:
5
g
|
Sugar:
32
g
|
Vitamin A:
87
IU
|
Vitamin C:
14
mg
|
Calcium:
224
mg
|
Iron:
2
mg