Wonton Pizza Cups
These easy cheesy wonton pizza cups are fast, flavorful, and easy to customize with all your favorite pizza toppings! Recipe may be easily double, tripled, or quadrupled to feed a crowd.
Ingredients
- 12 wonton wrappers
- spray oil or olive oil and a pastry brush as needed
- 1/2 cup pizza sauce (spaghetti sauce works in a pinch!)
- 1/4 tsp Italian seasoning blend
- 18 mini pepperoni
- 2-3 oz shredded mozzarella cheese
- 1/4 cup toppings (see list below)
TASTY TOPPING OPTIONS: Choose Your Favorites!
- mushrooms
- bell pepper
- onion
- basil
- diced tomatoes
- olives
- sausage
- spinach
- ham + pineapple
- jalapeños
- grated parmesan cheese
- crushed red pepper flakes
Instructions
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Pre-heat oven to 365° and spray a 6-cup muffin tin with nonstick spray or use a pasty brush to brush the cups lightly with oil.
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Layer two wonton wrappers per cup, rotating the second wonton square so each cup looks like a star and covers the whole muffin cup.
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Bake for 5 minutes.
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Remove crisped wontons from oven and divide pizza sauce between all 6 cups, spooning a little into the bottom of each wonton cup. Sprinkle with italian seasoning blend.
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Top each cup with grated mozzarella and pepperoni (or choice of toppings from the list above) and bake for an additonal 10-15 minutes or until the sauce is hot and the cheese is melty.
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Add any additional toppings or garnsh your heart desires and dive in while they're hot!
Recipe Notes
Nutrition Facts below are estimated using an online recipe nutrition calculator for the base recipe of wontons, sauce, seasoning, cheese, and pepperoni. Adjust as needed based on toppings chosen and enjoy!