Chipotle Honey Mustard is here and ready for spreading, dunking, and a whole lot of face planting! We love it on veggie burgers, sandwiches, french fries and so. much. more.Recipe yields 6 (2 TBSP) servings.
Simply combine all the above ingredients and blend using a small food processor or immersion blender - it's that easy!
No appliances handy? No problem! You can either mince the peppers up and leave the sauce a little more textured or simply skip the chipotle peppers entirely and just use extra adobo sauce from the jar to whisk into your honey mustard. Start with a little and add extra to taste!
Notes
Want it spicy? You can add ground cayenne pepper, red pepper flakes, or even your favorite hot sauce to the mix to get some serious heat in this sweet and smoky sauce! Since this recipe won't use the entire jar-o-peppers, I'll include some more tasty chipotle recipes at the bottom of this post to help you use up them up!Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed and enjoy! Recipe yields 6 (2 TBSP) servings.