Step up your side dish game with these Garlic Parmesan Roasted Mushrooms! Gluten-free and totally glorious.
Salt tends to be a very personal matter with recipes so I'm going to let you feel this one out based on preference.
I used unsalted butter and added around 1/4 tsp sea salt to my mushrooms. There's also a saltiness to the parmesan cheese so keep that in mind while seasoning and you're good to go!
Nutrition facts below are an estimate provided by an online nutrition calculator.