Transform an unsuspecting can of chickpeas into a crispity crunchity flavor bomb that's perfect for topping and for snacking! These crispy roasted shawarma chickpeas are addictively delicious!
The cayenne pepper controls the heat of these so use a little less (or skip) for mild chickpeas and use extra for a fiery treat!
See post below for tasty serving suggestions and be sure to try them in place of the chicken in my healthy chicken shawarma quinoa bowls recipe!
Nutrition facts below are an estimate provided by an online nutrition calculator. Adjust as needed.