January 2017
Crispy Roasted Parmesan Chickpeas
Cheesy Vegetarian Loaded Baked Potatoes with Spinach and Mushrooms
Stuffed Mushroom Casserole
Zucchini Parmesan
Creamy Cauliflower Jalapeño Popper Casserole
Sheet Pan Honey Garlic Shrimp and Broccoli
Easy Vegetarian Chili Cheese Dip
BBQ Chicken Spaghetti Squash
Gluten-Free Chocolate Cherry Oatmeal Cookies
Vegan Ramen Bowls with Edamame and Mushrooms








