Did Spring feel really ridiculously short to anyone else?
I feel like I blinked and then BAM! Summertime!
Of course then I blinked again and now Summer is nearly over?!
What is this madness?! (SPARTA!!!!)
While part of me most certainly wants to pump the breaks (I 100% can’t handle my tot turning into a teenager before my eyes!), part of me also wishes it would presto Fall-o itself ASAP. I really just want to get some crisp Autumn air up in here, with my favorite scarf, leggings, and a whole lot of hot cocoa.
Alas, I’ve learned not to wish my Summers away so I’ll be enjoying what’s left of this one to the max.
All the sunshine! All the sangria! All the tomatoes! All the salads!
I don’t really know what all this has to do with quinoa, but let’s pretend my brain isn’t a hot mess at the moment.
Before I get any futher off topic, let’s get our quinoa on with some of my all-time favorite recipes.
Also, I apologize for my blatant misuse of exclamation points. I would blame coffee, but this is my hyper self on nothing but green tea and chocolate. I should go eat some quinoa or something. Heyyyyy how’s that for a tie-in?!
I’ll go sit in the corner now.
11 Tasty Quinoa Recipes
because healthy gluten-free eats shouldn’t be bland + boring
For the beginners: How to cook perfectly fluffy quinoa, every time!
I’ll touch on my easy peasy fluffy quinoa technique in nearly all of the posts below, but if you’re new to quinoa or fell victim to adding too much liquid per package instructions, then this post will help you have the best quinoa of your life.
Bold claim? Maybe! But around here our quinoa is light and fluffayyyy! Try it!
As a tasty bonus, these veggie burgers are loaded with a cup of quinoa and so so so amazing. Just try not to laugh at my embarrassing rookie photos, mmkay?
Hope you get a chance to dive into some of these quinoa-tastic recipes soon!