Ohmygosh so…. newborns eat a lot. Like a freakish amount. As a result, I don’t actually have time to eat unless someone comes home from work and shoves food in my face. I’m still fairly certain I could actually live off of baby fingers and toes anyways… so there’s that. I should probably re-title today’s post “What Paul Made Me Eat” Wednesday. I love that man. Here are a few of the things I’ve managed to faceplant into lately. I wish I had all of this in front of me right now.
Everyone always seems to ask what on earth I put on my salads. I use [this] homemade dressing. It’s fantab and oh. so. easy. Lately I’ve been subbing white vinegar for a summery, fruity blush raspberry balsamic vinegar.
Hopefully by next week the chickepa and I will have our act together.