Happy What I Ate Wednesday!!!
BREAKFAST: trilogy kombucha :: black coffee :: vitamins :: and…
Peanut Butter and Jelly Sushi!!!
Simply slice the crust off your favorite bread and slather half the slice with peanut butter. Spread your favorite jam onto the other half and bonus points for anyone who adds ground flax seeds like I do [helloooo fiber!] :: Then simply roll it, slice it, and scarf it!
LUNCH: Annie’s Tomato Soup + Stars ::water :: the rest of my kombucha
DINNER: a larger than life carrot salad!