Today I’m rockin’ What I Ate Last Wednesday.
Reading everyone’s WAIW posts makes me soooo snacky! Why would I want sweets or junk food when I get to drool over everyones super healthy + balanced meals? You kids did drive me to drink though…
Kidding! House hunting drove me to a glass of wine.
And it was wonderful.
In other news – Cornbread-for-breakfast is back! I love it oh-so-much!
You can always tell when I’ve visited Fresh Market [which is about an hour away. Not bad!] b/c my WIAW posts will feature grape leaves, cornbread, and green bean “chips” like clockwork. It’s just how I roll.
1 cup of Donut House coffee, black
1 slice of Cornbread! <3
4 Grape Leaves
Steamed Veggie Bowl w/ feta
1 slice of Whole Grain Pumpernickel Bread w/ whipped cream cheese
1 serving of Fresh Market Green Bean “Chips”
1 serving of Annie’s Cheddar Bunnies
8oz GT’s Trilogy Kombucha
2 glasses of Cupcake Red Velvet Wine [oh. my. gosh. YUM!]
Taco-less Taco Salad! All the leftovers from my [Fiesta Quinoa] tossed into a bowl of YUM!