These fuss-free Sausage and Veggie Rice Bowls make a quick and easy lunch or dinner!
BREAKING NEWS: I started drinking coffee again.
I’ve been off it for ages (health reasons, bah) but for the lately, I’ve been nursing a cup of haff-caff black coffee with my breakfast. Guys, it’s so glorious!
And a little bit terrifying.
I apologize in advance for any and all caffeine induced punctuation abuse (jazz hands!!!!!) and subsequent typos. I’m fairly certain I still should not be drinking a cup of brown juice every morning (hello jitters!) but guys, it’s essential with a 3 year old.
I’ve found a way to spill a little of nearly ever cup I’ve consumed on myself (and my laptop – eeeeek!) and have been so high on go-go juice that I’ve been placing 1st in my Orangetheory classes, a ranking bases solely on heart rate that I 110% feel like I cheated my way to. Even with a 60-40 ratio of decaf to regular I’m still operating like a chipmunk on speed. Anyone else? Just me? Please tell me it’s not just me!
So I’ve been thinking I may need to give it up again…
Okay probably not.
OH HAI RECIPE! That was gloriously off-track today! Let’s reel it in with some tasty eats, shall we?