These Healthy Mediterranean Potato Skins with Roasted Garlic Hummus are healthy, delicious, and ready to party!
Friends, foodies, countrymen, lend me your potatoes!
I need to stuff them with hummus. Seriously!!! It’s so flipping delicious, we’re losing our minds over this recipe.
(I mean, why else would I be paraphrasing Shakespeare on a food blog?)
Mind = LOST.
One of my favorite foodie holidays is almost among us and I’m teaming up with P&C partner Sabra to celebrate National Hummus Day in style!
The official shenanigans kick off May 13th but I clearly needed to get these sassy spuds into your hands sooner than that so you can pick up everything you need to make them. Right? Right!
Smile and nod, people. Smile and nod.
Grab a tub of your favorite Sabra hummus and meet me in the kitchen for some plant-based deliciousness!