Hookay sooo… I totally just got back from NYC and… HOLY COW! I think I’m in love. In fact, I know it! Trip photos? Ummm… you’ll have to harass my jet lagged bootay for them another day. This WIAW‘s day of eats took place last week before the jet setting, train hopping, and wedding festivities. So without further
rambling adieu, here’s a day’s worth of face-stuffage from last week.
Breakfast looked a lot like this:
Only it was with a blood orange instead of clementines and scarfed so freakishly fast [at the buttcrack of dawn no less!] that there are no photo of its fluffy, citrus-y gloriousness. Tragic, I know. Can’t take me anywhere.
Snacks were also pretty fruity:
|only ate one of these bad boys. eating four in a sitting would be a tad nutty|
|if i’m going to eat flavored yogurt, this is what I reach for!|
|veggie falafel with roasted red pepper hummus and plain greek yogurt|
|hummus and rice stuffed grape leaves|
|black bean, jalapeno, onion, and habanero cheddar quesadilla with guac + greek yogurt|
Overall a tasty day with more way more fruit than usual! It must be the warm weather that’s influencing my snacking habits… I’m sensing boatloads of salads in my near future. Also, I’m still trucking along with my goal to “Veg Up with an Extra Cup“ of veggies each day all throughout the month, including while on vacation! It was uber easy days and a little more challenging on others — I’ll show you how I snuck them in while trotting around NYC in a follow-up post. Count on it! But for now, let’s see what you’ve been eating lately!
Happy What I Ate Wednesday!
Want to join in on the fun?
Annnnnnd….. Since you made it all the way to the bottom of this post I guess you deserve some sort of sneak peek at my trip eh? I think so too. Will a photo of the random guy filming himself singing in the middle of Times Square count?
and so are you